Posted by
Roberta Levine on April 23, 2020
As we self-quarantine during this pandemic, many of us are re-focusing on domestic arts, especially baking. This shabbat, why not try your hand at baking challah?
I contend that this recipe, shared many years ago at an NCJW meeting by Charlotte Sadofsky, is the best challah recipe, ever. It has all the eggs, oil, honey and sugar to make it the richest of all challahs. I …
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