Posted by
Roberta Levine on September 10, 2022
I contend that this recipe, shared many years ago at an NCJW meeting by Charlotte Sadofsky, is the best challah recipe, ever. It has all the eggs, oil, honey and sugar to make it the richest of all challahs. I add cinnamon for brightness and use lots of seeds - sesame and poppy - to coat.
I usually stick to a simple 3-strand braid, but if …
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