Join us for an unforgettable evening with acclaimed cookbook author Adeena Sussman joined by special guest Michael Solomonov, James Beard Award–winning chef and restaurateur, returning to his hometown of Pittsburgh for this one-of-a-kind conversation. Together, they’ll explore the vibrant world of Israeli-inspired cuisine, sharing stories of life, culture and cooking in Israel, and how food can bring comfort, connection, and joy even in challenging times. Experience it all live as Adeena takes the stage for a cooking demo, bringing the bold, fresh flavors of her newest book, Zariz: 100 Easy, Breezy, Tel Aviv-y Recipes, to life.
General Admission – $54.00
Interview, Cooking Demo and Book Signing 7-8:30 pm. Admission includes copy of Zariz.
VIP Reception – $118.00
VIP Reception – An intimate meet & greet featuring a special cocktail and light bites created by Adeena Sussman and Bill Fuller, President at big Burrito Restaurant Group: 5:30-7 pm. Admission includes copy of Zariz.
