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Harvesting Fall Flavors

JCC Squirrel Hill, 5738 Forbes Avenue | Online on ZOOM

September 20, 2021

10 am

Harvesting Fall Flavors – Presented by Tori Brown 

Monday, September 20, 10 am

In-person, Room 202 at the JCC in Squirrel Hill and on Zoom

The seasons are starting to change and so are your fruits and vegetable sections! Step aside summer berries, it’s time to enjoy the harvest of fall. Learn about what this season has to offer your table and how to prepare the bounty of fall.

During this session you’ll learn:

  • What produce is at its peak freshness
  • The nutritional benefit of eating with the season
  • The best ways to use these staples at home
  • How to find quick, cheap options to keep in your pantry

You’ll walk away with the knowledge and a couple of recipes to bring the flavors of fall home to your table.

Join ZOOM meeting

Meeting ID: 880 1364 3176

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